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alpinistandthegoat
Home
Dinner MENU
LUNCH-BRUNCH MENU
TAKE OUT
Contact Us
Cocktails
More
  • Home
  • Dinner MENU
  • LUNCH-BRUNCH MENU
  • TAKE OUT
  • Contact Us
  • Cocktails
  • Home
  • Dinner MENU
  • LUNCH-BRUNCH MENU
  • TAKE OUT
  • Contact Us
  • Cocktails

Fondue & Grill

Fondue & GrillFondue & GrillFondue & Grill

Alpinist & the Goat 


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Fondue & Grill

Fondue & GrillFondue & GrillFondue & Grill

Alpinist & the Goat 


OPEN


RESERVE YOUR TABLE NOW!


Reservations 

Scroll Down

DoorDash-Delivery

Reserve a Table alpine cuisine

About Us

STORY OF THE GOAT

Dine In or Take Out

STORY OF THE GOAT

 Fondue is an Alpine treat.  Created by 20 year local Karla Elinoff,  whose father is a famous Toque Blanche Belgian chef and whose husband is  a Chevalier, the "Goat" is a very unique fondue restaurant. 

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OUR FOODS

Dine In or Take Out

STORY OF THE GOAT

 Traditional Swiss, Basque, French, & Italian creations are for serious foodies & fun for the entire family, too! 

Try our delicious RACLETE for 2

Filet Mignon Board, Cheese Board and Charcuterie and cheese board

Organic mix green salad, our special dessert serve with Chocolate sauce or Goat milk caramel sauce.

MENU

Dine In or Take Out

Dine In or Take Out

Dine In or Take Out


We have 3 separate Dinning Rooms for social distance


We offer DELIVERY 

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